Recipes and Books
Citrus & Mint Fruit Salad highlights late winter and early spring citrus along with kiwi fruit – all naturally sweet and tart fruits with just a hint of mint. A light, bright start to your day or afternoon snack!
Disclaimer: This post is sponsored in conjunction with #SpringSweetsWeek. I received product samples from sponsor companies to help in the creation of the #SpringSweetsWeek recipes. All opinions are mine alone.
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Want an easy semi-homemade snack or party munchie? These Spicy Seasoned Crackers are it! Toss mini saltines in seasoning and allow to sit overnight before baking at a low temperature. Serve these spicy, irresistible bites at room temperature for an easy party hit.
These Healthier Chocolate Raspberry Muffins are a quick snack or a great grab and go breakfast. What makes these healthier? Less fat and sugar, more fruit!
These Honey & Rosemary Almonds are a fun option for a charcuterie or cheese board, an appetizer spread, or afternoon munchies. Sweet honey, savory rosemary… it’s hard to stop at just one.
Rich, buttery vanilla cake with ribbons of brown sugar and toasted pecans, this Sour Cream Coffee Cake with Toasted Pecan Filling is a deliciously sweet treat to serve up this fall for brunch, snack or dessert.
Disclaimer: This post is sponsored in conjunction with #FallFlavors week. I received product samples from sponsor companies to help in the creation of the #FallFlavors recipes. All opinions are mine alone.
Continue reading “Sour Cream Coffee Cake with Toasted Pecan Filling”