A sweet bar cookie gets a fall makeover. Fall Magic Bars are a twist on the 7-ingredient American classic bar cookie, this time with white chocolate chips and dried cranberries. Delicious on their own or warmed with a scoop of ice cream on top.
Course
Dessert
Cuisine
American
Prep Time5minutes
Cook Time20minutes
Total Time25minutes
Servings20Cookies
Calories243kcal
AuthorLiz
Ingredients
2c.graham crackers crumbsfrom about 14 graham crackers
1stick buttermelted
1c.sweetened coconut flakes
1c.white chocolate chips
1c.dried cranberries
1c.chopped pecans
1 14-oz.can sweetened condensed milk
Instructions
In a medium bowl, combine graham cracker crumbs and melted butter, mixing until incorporated. Pour into a 9x13-inch pan. Using your fingers, press crust evenly across the bottom.
Now create the layers by spreading coconut flakes, white chocolate chips, dried cranberries and chopped pecans evenly over graham cracker crust, ensuring that everything is evenly distributed.
Drizzle bars with sweetened condensed milk.
Bake for 20 minutes.
Remove from oven and allow to cool completely before cutting bars into 20 pieces.