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Fresh Cherry Sauce (photo and recipe from Confections of a Foodie Bride)

Fresh Cherry Sauce (photo and recipe from Confections of a Foodie Bride)

Considering the dozens and dozens of ice cream recipes that catch my eye, I’ve seen surprisingly few homemade servers (bowls, cones, etc) and toppings. I guess if you’re making your own ice cream, the flavor is so vibrant that you don’t want or need a topping for it. However, there are a couple of these goodies that caught my eye recently. If they’re as good as they look and sound, they’ll be sure to elevate any ice cream – store bought or homemade – to another level.

{Frozen Fridays}

Servers and Toppings

 


Want more? Here’s a dozen more ice cream servers and toppings.

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